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restaurant of the sanatorium "BElorusija"
Meet! The chef of the sanatorium “Belorusija” Vitaliy Zayka, whose rich experience has added individual touches to the gastronomic offer of our restaurant. Vitaly is a real fan of his work. He approached the traditions of Belarusian, European and Asian cuisine in a new way. In this menu, he masterfully synthesized his experience and love for culinary experiments using modern equipment.
MENU
Snacks
snacks
Shrimp tempura
Breaded tiger prawns, cherry tomatoes, mix salad, sweet Chili sauce
allergens 14
Cauliflower tempura
Breaded cauliflower, mix salad, cherry tomatoes, Teriyaki sauce
4.70
3.80
allergens 12
Philadelphia cheese balls
Philadelphia cheese, breading, mix salad, cherry tomatoes, sweet Chili sauce
allergens 7
cheese "black" nuggets
Cheddar cheese, black breading, cherry tomatoes, mix salad, balsamic, sweet Chili sauce
allergens 7
Macaroni croquettes
Cheese, pasta, breading, mix salad, cherry tomatoes, sour cream
3.00
3.60
4.40
allergens 7
cheese "Red" nuggets
Cheddar cheese, red breading, mix salad, cherry tomatoes, balsamic, sweet Chili sauce
allergens 7
3.80
salads
Salads
Goma wakame salad with shrimps
Seaweed salad with sesame seeds, tiger prawns, almonds, lemon, cherry tomatoes
4.80
allergens 8 | 11 | fourteen
Caesar salad with chicken
Roman salad, grilled chicken fillet, cherry tomatoes, parmesan cheese, Grissini bread sticks, Caesar sauce
4.30
allergens 1 | 3 | 7 | ten
Caesar salad with shrimps
Roman salad, tiger prawns, cherry tomatoes, Parmesan cheese, Grissini bread sticks, Caesar sauce
5.40
allergens 1 | 3 | 7 | 10 | fourteen
mozzarella caprize salad
Mozzarella cheese, tomato, mix salad, Pesto sauce
4.20
allergens 7
Soups
soups
SOUP "TOM YUM"
Tiger prawns, seafood cocktail, Tom Yam paste, cherry tomatoes, mix vegetables, lemon juice
allergens 2 | fourteen.
5.60
Chicken Thai soup
Chicken fillet, mixed vegetables, glass noodles, soy sauce
allergens 6 | eleven
3.20
Mussels with garlic
Mussels, cherry tomatoes, garlic
allergens 14
4.40
Main dishes
second courses
Beef medallions in BBQ sauce
Beef fillet medallions, Thai vegetables (bamboo, edomane, peas, daikon, carrots), BBQ sauce
8.50
Grilled chicken in Teriyaki sauce
Chicken fillet, Thai vegetables (bamboo, edomane, peas, daikon, carrots), rammarine, Teriyaki sauce
allergens 6 | eleven
tiger prawns on skewers
Tiger prawns, Thai vegetables (bamboo, edomane, peas, daikon, carrots), lemon, white sesame, oyster sauce
allergens 6 | 11 | fourteen
salmon steak in sweet chili sauce
Salmon fillet, Thai vegetables (bamboo, edomane, peas, daikon, carrots), lemon, sweet Chili sauce
allergens 4
Potato pancakes with tiger prawns
Potatoes, tiger prawns, sour cream
allergens 3 | 7 | fourteen
4.50
Potato pancakes with salmon
Potatoes, grilled salmon, sour cream
allergens 3 | 4 | 7
6.60
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9.20
8.20
side dishes
Garnish
French fries
French fries steak, mix salad, cherry tomatoes, BBQ sauce
2.90
VEGETABLES "WOK"
Thai vegetables (bamboo, edomane, peas, daikon, carrots), mix salad, cherry tomatoes, sweet Chili sauce
allergens eleven
4.80
Baked Potatoes
Potatoes, mix salad, cherry tomatoes, BBQ sauce
2.80
desserts
Desserts
Ice cream with fruits
Ice cream sundae, fruit cocktail, Serenade chocolate bar
allergens 1 | 3 | 5 | 7 | eight
3.20
6.40
GRANOLLA
Yogurt, fruit cocktail, glass noodles, chocolate chips, granola
2.00
allergens 1 | 5 | 7 | eight.
warm apple pie
Apple pie, mint, glass noodles, chocolate sauce
allergens 1 | 3
4.20
STRAWBERRY SOUP
Strawberries, cream, ice cream, glass noodles, chocolate sauce
allergens 3 | 7
3.90
Allergens
allergens
1
2
3
4
5
6
7
8
9
10
Cereals containing gluten (rye, oats, wheat, barley) Allergies are caused by flour products - bread, cakes, pasta, pizza and products containing flour; baking powder, bread crumbs, couscous, sauces.
Crustaceans (crab, lobster, shrimp) Shrimp paste is used in many Thai and East Asian dishes.
Eggs
Mayonnaise, cakes, mousses and baked goods contain eggs in 99.9% of cases.
A fish
Allergenic are fish sauces, Worcestershire sauce (a key ingredient in Caesar salad).
Peanut. In fact, peanuts are not nuts. It belongs to legumes and grows underground.
Cookies are often baked with peanuts, desserts are made, butter and even flour are made from it, it is the main ingredient in satay sauce.
Soy
Found in miso paste, tofu, soy flour. Can also be added to desserts, ice cream, sauces, and vegetarian dishes.
Milk and products based on it
Butter, cheese, cream, yogurt. Some sauces are prepared with milk powder.
Nuts
Cashews, almonds, hazelnuts and other nuts are used as additives in baking bread, cookies, crackers, added to desserts, marzipan, butter and nut powders are prepared from them.
Celery
For culinary purposes, all parts of the vegetable are used: stems, leaves, seeds and root. Celery can be found in salads, soups, and some meat dishes.
Mustard. Liquid mustard, mustard powder, and mustard seeds fall into this category.
They are found as an additive in various types of bread, curries, marinades, meats, sauces, salad dressings and soups.
11
Sesame
White or black sesame seeds are often sprinkled on bread. Sesame is used to make oil, which is often used in salads.
12
Sulfur dioxide (sometimes known as sulfites)
You should look for this nutritional supplement in dried fruits such as raisins, dried apricots and prunes. Found in meat products. There is an increased risk of sulfur dioxide in asthma
13
Lupine
Yes, lupine is a flower, but it is found in flour! Lupine flour and seeds are used in baking some types of bread and even in making pasta.
14
Molluscs
These include mussels, ground snails, squid, and oysters. This allergen is found in oyster sauce.
The entrance
for Jurmala
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